FIRE!
For whatever reason, I've never been a huge fan of hot pot. So when one of our distributors in Chongqing decided to take us to hot pot for lunch on a day when it was already a sweltering 38°C outside, I wasn't exactly thrilled.
See how red that water is? It's because it's FULL of chillies and spices. It was the equivalent of dipping my food in burning hot lava before putting it in my mouth. And look at the dish on the upper right - those are pig's brains. Not one of my better lunches..
3 comments:
Bet you were craving a 4kuai meal then.
that must have been painful coming out the next day... or maybe even the same night... *yikes*
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